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|Vineyard/Cellar Practices||Sustainably Grown, Low-Intervention|
Barbara Öhlzelt makes exciting, fresh, zippy wines in the Kamptal region of northeastern Austria. This grüner veltliner comes from vineyards in Barbara’s hometown of Zöbing and is aged in acacia casks. Bright and crisp orchard fruits meld with a vibrant salinity and distinct character. Sustainably grown, low-intervention/natural wine.