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|Vineyard/Cellar Practices||Sustainably Grown|
Trediberri is situated in a small hamlet named Berri in the Langhe hills of Piedmont, and was conceived by three friends (“tre” in Italian”), hence the name of the winery. Their names are Nicola, along with his father Federico, and their friend VLadimiro, and they started their dreams in 2007, planning to exclusively make Barolo from a small plot of land. They’ve since expanded their land and their range, now covering 10.5ha of vineyards. Their wines vary from year to year, always adjusting their methods to create the most balanced, drinkable wines. Rocche Dell’Annunziata is one of the most historic vineyards in La Morra, creating Barolos with incredible finesse that are more delicate, floral, and spicy. This wine is drinking beautifully today, but was truly intended for extended aging. Sustainably grown.