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Free Wine Tasting - Friday - Discounted 10%

UC Davis graduate Michele d’Aprix is a rapidly rising star in the wine world. After completing her studies in California, she made her way to Bordeaux where she took advantage of the opportunity to be mentored by renowned winemaker Stephane Derenoncourt, before branching out to start her own project in St. Emilion, named Pentimento. Now she has expanded even further, crafting three wines from Costières de Nîmes, the southernmost of the Rhône winegrowing regions. Accorded AOC status in 1986, Costières de Nîmes boasts exceptional gravely soils and a Mediterranean climate that lend the wines juicy ripeness and earthy character, but remains just under the radar enough to yield some great values – like these! "Caz" translates to "crazy in a good way", and these wines are crazy good: honest, juicy, young, and pure.
Maz Caz Costières de Nîmes AOC Blanc 2015 - ORGANICALLY GROWN
Country: FRANCE / Region: RHÔNE VALLEY / Appellation: COSTIÈRES DE NÎMES AOC / Varietal(s): GRENACHE BLANC+ROUSSANNE --- 60% grenache blanc and 40% roussanne, all from hand harvested organically grown grapes, this delicious white is gently pressed and fermented in stainless steel tank to preserve its vibrant fruit character. Fresh, juicy peaches and pears meld with touches of honeysuckle and beeswax, with mouthwatering acidity and elegant minerality that make this a versatile partner to all kinds of cuisines! Take the suggestion on the label and pair with oysters, or enjoy with roast chicken and a side of watermelon and feta salad.
Maz Caz Costières de Nîmes AOC Rouge 2014 - ORGANICALLY GROWN
Country: FRANCE / Region: RHÔNE VALLEY / Appellation: COSTIÈRES DE NÎMES AOC / Varietal(s): SYRAH+GRENACHE+MOURVEDRE --- 75% syrah, 20% grenache, 5% mourvedre, this fresh red is frighteningly easy to drink! Fermented in stainless steel with natural yeast, this sees no oak, and bursts with succulent dark, juicy fruit. Seductive aromas of violets, blackberries, raspberries, currants, and a whiff of smoke yield to a palate that is smooth and silky, with layers upon layers of character and bright, mouthwatering acidity. A serious wine that doesn't take itself too seriously (as the label indicates!), grilled pork chops are an easy match, but this works with just about anything – think lamb sliders, charcuterie, hard cheeses, or a straight-up burger!