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Forthave Spirits is a distillery in Brooklyn, New York, which produces handcrafted botanical spirits including amaro, digestifs, aperitifs, and gin. Founder Daniel de la Nuez grew up on hip-hop and punk in New York, and approaches his distilling with a DIY punk approach: “Do it yourself and figure it out. Don’t get a ton of investment and hire a bunch of people. If you really want it to be sustained through 30 years, you learn the entire process.” This bittersweet red aperitivo is an excellent alternative to Campari, and is infused with 13 botanicals including orange, chamomile, and rose, making it wonderfully floral and bright. It is perfect mixed with soda water or grapefruit juice, on the rocks with lime, or in a Negroni.