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Style: Big
Country: Morocco
Region: Casablanca
Appellation/Sub-Region: Zaërs AOG
Grapes: Cabernet Sauvignon, Marselan
Vineyard/Cellar Practices: Organically Grown
SO2: N/A
Where Food Meets Its Match: Drink with high acid dishes to enhance the wine's fruit and liveliness; fatty and oily dishes will help temper the wine’s acidity.
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From the historic Zaërs wine region of Morocco, this bold value bursts with robust red and black berries and layers of earthy spice. If Bordeaux took a vacation to soak up some sun, it might taste like this! Organically grown.